- ScholarsArchive@JWU
Transkript
- ScholarsArchive@JWU
.. . . MUZE EV & SANAT GALERISI ZENGER TURiZM, TANITIM VE TiCARET A.$. SOGUK MEZELER I COLD HORS D'OEUVRE HORS D'OEUVRES FROIDS I KALTE VORSPEISEN Whilte cheese with hot sauce Special tomato with Hot Yoghurt with garlic Eggplant with yoghurt sauce Fried eggplant with peper Russian salad Egg plant Salad Chicken with Walnuts Yoghurt Chopped cucumber in yoghurt Hors'd Devures plat Mushroom with yoghurt Tongue seughush Brain salad Eggplant with garlic sauce Chicken Salad Potato Salad Pa§a mezesi Ezme Tarator Man , L Patllcan , Biber Ktzartma Rus salatast Patltcak salatast c;erkez tavugu Yogurt Cactk Meze tabagt (Ordovr) Yogurtlu Mantar Dil I Sogu§ Bey in Sak§uka Tavus Salata · Palates Salata Gunun Zeytinyagltst ARA SICAKLAR /HOT HORS D'OEUVRE HORS D'OEUVRES CHAUDS I WARME VORSPEISEN Sigara bOregi Arnavut cigeri Sosis Tava Ka§ar Pane Pasurma Kagata Pa§aKofte ............. ............. ............. ............. ............. ............ . Cigarette pie Fried Liver Fried Sausage Fried yellow cheese Dried salt meat Potato with mincemeat SALATALAR I SALADS I SALADES I SALATE 9oban salata Sogu§ salata Mevsim salata Y e§il salata Mantar salata ltalyan Salata KelekTur§u .. ........... ............. .. .......... . ............. ............. ............. ............. Shepherd Salad Seughush Season Salad Green Salad Mushroom Salad Italian Salad Melon Pickle HAMUR 1$LER1 I PASTES I PATES I TEIGWAREN ~ ~ J;! s"" oci ...... ~ c55 Pidelerin pa§ast (3'lu) Ktymall pide Ka§arlt pide Ka§arlt - Ku§ba§tll Pide Manu (ku,uk) Mantt (buyuk) Gozleme (sade) Gozleme (peynirli-ktymalt) Gozleme (,ig etli) Gozleme Kart§tk Bat - Tereyagt Bazlama Sabah Kahvalttst Honey and Butter Turkish special bread Breakfast G0N0N HAZIR ETLERi I MEAT DISHES OF THE DAY PLATS DUJOUR I TAGES- SPEISEN FERTIGE FLEISCHGERICHTE Kuzu kapama + pilav {1/d§i) ... ......... . sa, tan 90ban kavurma .......... ... .. ........ .. . Kiremitte §i§ Kiremitte kofte ............. Et sote ............ . Kiremitte mantarlt kavurma ........ .. ... . Kiremitte Tavuk Si§ ............ . Mantar Sote ............ . Pili9 Pirzola Pili9 Biftek Lamb meat Lamb Shish in Tile Meat Balls in Tile Chicken Shish in Tile Chicken Chops Chicken Steak IZGARALAR I GRILLED MEAT I GRILLADES GEGRILLTES FLEISCH Pa§a Pirzola KuzuKarski Kart§tk lzgara lzgara kofte Pirzola Biftek Bonfile Si§ Kebap Kuzu §a§ltk Fileminyon Mantarsoslu - Special Pascha Lamb Chops Lamb Kaharsld Mixed Grilled Meat Balls Lambchops Veal steak Fillet of Beef Lamb shish kebap Lamb sha§ltk Filet Mignon with mushroom sauce Chicken onskewer Pili9 lzgara Chikcen Grilled PEYNIRLER I CHEESE I FROMAGE IKASE Beyaz peynir Ka§ar peynir Tulum peynir Rokfor peyniri Peynir Tabagt ............. White cheese Yellow cheese Tulum cheese Rokfor cheese Cheese plate ............. ............. ............. ............. TATLILAR I DESSERT AND SWEETS I DESSERT NACHTISCH Sangtburma tatltst Katak tatltst A§ure Satla9 AyvaFmn Gulla9 Special Turkish Baklava Sweet With Souash Special Turkish Sjeet Rice - Pudding Baked quince MEYVALAR I FRUIT I FRUITS I OBST Meyva (mevsim r;e§itleri) Mixed Fruit SICAK i()ECEKLER I BEVERAGES I MOISSONS CHAUDS WARME GETRANKE c;ay Nescafe Turk Kahvesi Sut Tea Nescafe Turkish Coffee Milk ME$RUBATLAR I COLD I REFRESHMENT:l BOISSONS FROIDS I KALTE GETRANKE Cola Meyvalt gazoz Tonik Ayran Soda Su (Pet Meysu Taze meyve sulan Diluted yoghurt Mineral water Water Fresh Fruit Juice $ARAPLAR I WINES I VINS I WEINE Kalecik Karas1 f;ankaya Villa Doluca Doluca Selction Efsane Sultaniye Nev§ah Antik Moskado Primeur Yakut Muscat Villa Neva Riesling Ozel KtrmlZl Uil Ozel Beyaz Domisek (75 cl) ... ..... ..... ..... ....... . ............ . ......... ... . ........... .. ... .. ... .... . ... ....... .. . ............ . ........ .. .. . ......... ... . (35 cl) Kopalda Saraplar Altm Kopuk Pembe Kopiik lnci Damlast J(;KILER I ALCOHOLIC BEVER AGES BOISONS ALCOLISEES I ALCOHOLISCHE GETRANKE .. ... ........ ... .......... Bira Rakt (70'/ik) Rakt (35'/ik) Rakt (double) Rakt (tek) Raktl/2 Votka Votka Votka Votka Cin Cin Cin Cin Cin ............. ... .......... ............. ............. (70'/ik) (35'/ik) (double) (tek) ············· ............. ............. ............. ............. ............. ............. ............. ............. (70'/ik) (35'/ik) (double) (tek) + tonik Whisky Martini Gordon cin lthal Konyaklar CAMPARI- BACARDI LOKS WHISKY"LER LIKORLER I LIQUEURS I LIQUEURS I LIKORE Likor ~e§itleri Fiyatlara K.D .V. Dahildir Including V.A.T. SARIGI BURMA .IZGARALAR - t ,. (•' GOZLEME H izmetin en iyisi hepimiz irin vazgerilmez bir istektir. 0 Orta kattaki Etnografya Muzemizi mutlaka geziniz. 0 Please be sure that you visit our Etnographical Museum, at the second flat. 0 Visitez absolument notre Musee de I'Etnographie au second etage. 0 Besuchen sie unbeding unser Etnographie Museum im mittleren Stockwerk. 0 Vedete certamento il nostro Museo di Etnografia al piano mezzo. $ehrin giiriiltiisiinden ve 1~ ya~ammm gerginliginden uzak tarihin izlerini yitirmemi~, ge~mi~le gelecek arasmda bag kuran Ankara kalesindeki ZENGER PA$A KONAGI'nda her~eyin en iyisi sizleri bekliyor. Se~kin ortamlar se~kin anlanmz i~in yarattldt. Anadolunun ~e~itli yemeklerini sizi en iyi ~ekilde agtrlayan servis elemanlanmtzla sunuyoruz. Bu otantik mekanda sizlere en iyi hizmeti vermek ana ilkemiz olmu~tur.